The restaurant consists of two halls and a small private room, pastel shades of old Mexico dominate the new color scheme. Colorful sombreros, ponchos, chilly peppers, horse blankets and original photographs of old Mexico adorn the walls giving a sunny carnival atmosphere all the year round. The bar where you may sample the best Margarita’s in Ukraine is situated in the first hall, for summer use there is a secluded covered terrace adjacent to the entrance.

Cuisine is very aromatic and spicy. Burritos, enchiladas, and chimichangas - these hot seasoned tortillas with various fillings are well known in Mexico. Favorite dishes are Chili con ceso - melted spiced cheese with tomatoes and pepper with corn chips; Chili Diablo - the very name adds spice and fire to the taste. The Fajitas (fried veal, chicken or seafood seasoned with guacamole (traditional avocado paste), pepper and Salsa sauce, the juicy Carne (grilled meat seasoned with various sauces, mushrooms and rice) and Pescado (grilled fish seasoned with shrimp, Martini and Latino spice sauces) have become popular in Kiev thanks to Tequila House - the first Mexican restaurant in the Ukrainian capital. Any sweet tooth here knows that a crispy flat shortbread with nuts, apples and caramel is called Empanada de Dulce, a soft milk pudding is called Rio Grande, and the Chef's dainty is Lime pie.