This restaurant, arguably serving the best selection of steaks in the Ukraine, is situated on the cross road at 37, Zhilyanskaya str. Decorated in the New colonial style, the light maple wood interior with green highlights and red brick walls sets off the wooden American colonial period furniture. The shelves holding period china, cupboards wherein are displayed the restaurant's wines, matching green curtains and plethora of large comfortable cushions completes the homely atmosphere. Situated in the main dining hall is the impressive open grill flanked by the chilled meat display cabinets. While you eat your meal watch sports events or fashion shows on the TV's, or look for the numerous Kiev personalities such as Sports stars, DJ's and pop singers who always go where the action is and the steak action is most definitely right here in "Sam's Steak House".

Veal, pork, lamb or salmon steaks of any size (250g - 500g) are cooked in a unique way by the professional master of grill. The meat that goes to cook the specialty of our house has to mature in carcasses for a long time - three to six weeks. The meat loses nearly 30% of weight, but its taste becomes really special. Sam's steaks are impressively large, both for ladies (300g - 350g) and gentlemen (450g - 500g). Especially popular with female customers is the soft lean veal Rump Steak. Sommeliers recommend having Sam's Pork Chop with Chablis Grand Cru, and Champion's Cut - (lamb steak) - with Gewurztraminer.